small_iclei.png

thumbnail_iclei.png

iclei.png


Circle Economy and ICLEI have partnered up to initiate the go to knowledge hub of case studies about the circular economy in cities. The Cities Collection is a repository of case studies that demonstrate the role of cities in the circular transition, and includes policies, business cases and research articles. Cases in the Collection flow into an ecosystem of digital products which support users in transitioning cities to circularity, for example [Ganbatte](https://ganbatte.world/cities/) and <a href="https://circulars.iclei.org/" target="_blank">ICLEI Circulars</a>, both part of the <a href="https://circulars.iclei.org/circle-lab-for-cities/" target = _blank">Circle Lab for Cities Programme.</a>




large_Circular-City-Actions-Framework-infographic-scaled_gray background.jpeg

medium_Circular-City-Actions-Framework-infographic-scaled_gray background.jpeg

small_Circular-City-Actions-Framework-infographic-scaled_gray background.jpeg

thumbnail_Circular-City-Actions-Framework-infographic-scaled_gray background.jpeg

Circular-City-Actions-Framework-infographic-scaled_gray background.jpeg

Circular Cities

large_eugene-kuznetsov-swmakc2l4EM-unsplash_2.jpeg

medium_eugene-kuznetsov-swmakc2l4EM-unsplash_2.jpeg

small_eugene-kuznetsov-swmakc2l4EM-unsplash_2.jpeg

thumbnail_eugene-kuznetsov-swmakc2l4EM-unsplash_2.jpeg

eugene-kuznetsov-swmakc2l4EM-unsplash_2.jpeg

Business case

Impact on the ease of innovation, and facilitating uptake of innovations

Innovation

Reduced green house gas emissions released into the biosphere

Reduce Emissions (SDG13)

Reduced use of virgin materials and/or an increase of the use of secondary and bio-based materials

Reduce Material Consumption (SDG12)

Minimise waste through diversion: Instead of sending waste to landfill, it is redirected into other industrial processes for handling, treatment, recycling, recovery, or reuse in various forms. 

Minimise waste through design: At the outset of a process of project, plan and design such that there is zero waste or minimal waste during production, use, and at end of life. 

Minimise Waste (SDG12)

Reduced use and withdrawal of water and rate of recycling and reuse of water

Save Water (SDG6)

Reduced use of fossil fuel energy sources and/or increased use of renewable energy

Reduce Energy Consumption

Contributing to the improvement of biodiversity including species diversity, total number of protected species, and ecosystem health

Biodiversity

Producing agricultural products and processing them into food and beverageproducts for consumption

Agri/Food

Producing and gathering crop and animal products from land and water through farming, hunting, and fishing

Agriculture

Ensure renewable, reusable, non-toxic resources are utilised as materials and energy in an efficient way

Prioritise regenerative resources

Account for the systems perspective during the design process, to use the right materials, to design for appropriate lifetime and to design for extended future use

Design for the future

Utilise bio-based, reusable, non-toxic and non-critical materials

Regenerative materials

Replace freshwater with less impactful alternatives and enact water efficiency measures

Regenerative water

Replace energy sources with less impactful alternatives and enact energy efficiency measures

Regenerative energy

Designing to reduce waste during production and use

Design out waste

Designing products so they use as little materials, water, energy, etc. as possible during use

Design for resource efficiency

'Manage' influences the use and function of physical and material elements within the urban environment. 

Manage

Infrastructure

Develop regenerative infrastructure

Do better with less by using and supporting infrastructure, processes and products that are designed to minimize material, water and energy use and waste generation from production to end of use


large_5R_Reduce.png

medium_5R_Reduce.png

small_5R_Reduce.png

thumbnail_5R_Reduce.png

5R_Reduce.png

Reduce

Ensure that infrastructure and built assets in the city are designed and upgraded to be as resource-efficient as possible.

Design infrastructure and the built environment for resource efficiency

Increase efficiency and promote local economic growth by shortening supply chains and connecting local producers to consumers.


Support local low-impact circular economies

As cities have expanded, they have conventionally pushed space for agricultural activities to the peripheries and surrounding rural areas, and have become reliant on globalised supply chains. Cities can nevertheless have a home for organic urban and peri-urban agriculture. 

Organic urban and peri-urban agriculture refers to production of food that happens either in or near the city. It includes organic farming at any scale, and can also refer to small holders, various forms of private urban farming initiatives, and community initiatives (vegetable gardens). Organic urban and peri-urban agriculture can support food security in the city, boost biodiversity, as well as stimulate local economies and community participation.

A local government may stimulate and enable organic urban and peri-urban agriculture by making spaces in and near the city available for markets, growing spaces and waste processing through spatial planning. Communities may be engaged through the use of making information and tooling available, alongside making spaces in neighbourhoods available and accessible to different people through spatial planning. Local governments can support local food services businesses in sourcing and obtaining locally grown organic crops. 


small_Growing food.jpeg

thumbnail_Growing food.jpeg

Growing food.jpeg

🍏  Organic urban and peri-urban agriculture

The food system nourishes populations and employs 50% of the global workforce, but:
- it currently drives a quarter of the overshoot on the climate change planetary boundary due to its greenhouse gas (GHG) production, 
- animal farming alone uses over one-quarter of all land, equivalent to the size of the Americas,
- nearly a quarter of freshwater resources are lost due to rampant food waste, and
- it is the single largest driver of biodiversity loss.

A circular food system must address the whole value chain, from production to consumption to waste management. The four key solutions for the food system are:
- Put healthier, satiating foods first: Prioritise satiating and healthy foods with a lower environmental impact—ideally shifting calories from meat, fish, and dairy towards cereals, fruits, vegetables, and nuts.
- Go local, seasonal, and organic: Prioritise the production and consumption of local, seasonal, and organic produce (sometimes in combination with GMO to reduce pests and disease loss on crops), which can lead to a significantly reduced need for chemical inputs, fuels, and processing services that contribute to environmental impacts.
- Mainstream regenerative agriculture: Scale up agricultural practices that regenerate ecosystems, recirculate nutrients and sequester carbon by design. 
- End avoidable food waste: Minimise food loss and valorise waste following the food waste hierarchy along the supply chain and at the consumer level through better management of transport and storage, more refrigeration and smart planning, and technology at the consumer and food service levels.



🍏 Food Systems

Businesses

With the continued growth of urban populations, cities are commonly facing a key challenge: how can we feed our residents with sufficient healthy and sustainable food? 

More resource-efficient methods and technologies for urban agriculture present opportunities to cultivate the urban landscape, for example through hydroponics and aquaponics systems. Resource-efficient systems can require less space, be more water efficient, and minimise inputs of artificial fertilisers and pesticides, and could be key to secure a sustainable and healthy future for cities.

Resource-efficiency in urban farming methods could mean prioritising renewable energies, for example, solar/wind energy, biogas, making efficient use of different resources, for example, reuse or recycle of heat, water, nutrients and/or spaces, applying cutting-edge emission reduction technologies, and reusing waste or by-products from urban sources, for example,  industries and households. 

Local governments can leverage land use and spatial planning tools to create and maintain a resource-efficient infrastructure including concepts like aquaponics, indoor agriculture, vertical farming, rooftop production, and edible walls. As well as support innovation in new urban agriculture technologies through in-kind and financial support for start-ups. 


large_markus-spiske-AV1_nzV3tc0-unsplash.jpeg

medium_markus-spiske-AV1_nzV3tc0-unsplash.jpeg

small_markus-spiske-AV1_nzV3tc0-unsplash.jpeg

thumbnail_markus-spiske-AV1_nzV3tc0-unsplash.jpeg

markus-spiske-AV1_nzV3tc0-unsplash.jpeg

🍏  Resource-efficient food production

Regenerate strategies phase out hazardous or toxic materials and processes and substitute them with regenerative biomass resources. A circular economy aims to mimic natural cycles—by shifting to more regenerative farming practices, for example—while also maximising the share of circular biomass that enters the economy. Regeneration can happen both at the systems level (by designing regenerative processes) as well as at the product level (by switching synthetic to organic fertilisers, for example).

Regenerate

Cycle strategies aim to cycle and reuse materials at their highest value: they maximise the volume of secondary materials re-entering the economy, ultimately minimising the need for virgin material inputs and therefore also narrowing flows. Of course, virgin materials will always be needed to a degree: all materials degrade and can’t be cycled infinitely, use energy, and require blending with virgin materials to maintain strength and functionality.

Cycle

Engage with the local community where facilities or offices are located

Community collaboration

Designing products that can easily breakdown and degrade in the environment

Design for bio-degradability

Selling parts of modular products that can be exchanged or replaced

Sale of exchangeable parts

Working together with stakeholders and parties in other unrelated industries to implement circular economy strategies and opportunities

Cross-industry projects, pilots

Designing to enable multiple uses and lifecycles of a product and its materials

Design for cyclability

Engaging in discussions with government bodies and policymakers to push for regulations that support the circular economy

Advocacy for circular economy policy

Using renewable energy like solar, wind, etc. or renewable fuels like biomass, etc.

Renewable energy, fuels

Designing products of multiple parts that can be easily exchanged

Design for modularity

Working together with industry peers to engage in business activities or exploratory projects that advance the circular economy

Joint industry ventures, projects, pilots

Providing products through sharing between consumers, customers, etc.

Peer to peer sharing

Transforming waste products into materials and lower value products within other industries

Open loop downcycling

Providing DIY repair kits or spare part programmes for enabling self-repair

Self-repair, spare part service

Engage and guide customers and consumers to ensure circular use of products

Customer / consumer collaboration

Transforming waste products, materials for reuse within the same industry

Closed loop upcycling

Allowing customers to alter and modify certain features of the product

Customisation

Facilitate discussions and meetings between internal team members to identify circular opportunities

Dialogue with internal stakeholders

Generating energy from waste through processes such as anaerobic digestion, gasification, incineration, etc.

Generating energy from waste

Use digital, online platforms and technologies that provide insights to track and optimise resource use, strengthen connections between supply chain actors, and enable the implementation of circular models



Incorporate digital technology

While resources are in-use, maintain, repair and upgrade them to maximise their lifetime and give them a second life through take back strategies when applicable

Stretch the lifetime

Industry peers to industry peer collaboration to create joint value and identify synergies

Industry collaboration

Preserving and conserving biological products such as food, forests, etc.

Preservation, conservation

Working together with the community and engaging them in the company operations

Joint product development

Reuse, repurpose, and recycle waste streams within the same industry

Valorise waste streams - closed loop

Replacing freshwater use with rainwater, fogwater, seawater, etc.

Alternative water use

Initiatives with disadvantaged communities, minorities, people distanced from the labour market

Give-back programmes

Processing waste streams into fuels such as biogas, biofuels, pellets, etc.

Processing waste into fuel

Using bio-based materials such as bioplastics, mushroom-based materials, etc.

Alternative bio-based materials and inputs

Using waste materials that have been processed and recycled to produce new products within other industries

Using open loop recycled materials

Employ technologies to gather and analyse data to provide insights on resource use

Data and insights

Designing products so they produce as little waste as possible during production

Design for minimal waste

Takeback and return of products from customers after end-of-use

Takeback programmes

Transforming waste products, materials for reuse within other industries

Open loop upcycling

Upgrade, repair, and maintenance while in-use

Maximise lifetime of products in-use

Enacting measures that optimise water use

Water efficiency

Designing products that are made to last and to ensure longer use

Design for durability

Installing sensors to gather data from products and services to identify, enable and/or implement circular strategies (eg. effective resource use & logistics planning, circular business models & design)

Sensors, monitoring systems

Decentralised services that rely on the power of the crowd or the community

Crowd-based services

Marketplaces or services that enable the second hand sale of products

Second-hand sale, distribution

Engage internally to guide employees and facilitate greater knowledge sharing between internal divisions

Internal collaboration

Collection programmes that process products and parts for reuse or recycling within other industries

Open loop collection

Engage with the government on circular policies and programmes

Government collaboration

Engaging in discussions with customers to educate and raise awareness of the circular economy and explore circular opportunities together

Customer dialogue, marketing 

Integrating circular economy thinking into employee evaluations that are tied to professional compensation

Financial incentives tied to circular economy

 Develop research, structure knowledge, encourage innovation networks and disseminate findings with integrity


Strengthen and advance knowledge

Designing products so they are able to be easily repaired

Design for repair

Reuse, repurpose, and recycle waste streams within other industries

Valorise waste streams - open loop

Employ online platforms to connect and improve information sharing between stakeholders

Digital platforms

Using <a href="https://echa.europa.eu/information-on-chemicals" target="_blank">materials that are not toxic or hazardous</a>.

Non-toxic materials and inputs

Integrate principles of circularity into primary, secondary and tertiary curriculum and conduct workplace trainings

 Education and Curriculum

Enacting measures that optimise energy use

Energy efficiency

Recover waste energy or generate fuels and energy from waste streams

Energy recovery from waste

Converting fossil fuel based operations to electric

Electrification

Collection programmes that process products and parts for reuse or recycling within the same industry

Closed loop collection

Selling high quality, long-lasting products

Sale of durable, long-lasting goods

Employing artificial algorithms and robotics to identify, enable and/or implement circular strategies (eg. effective resource use & logistics planning, circular business models & design)

Advanced robotics, artificial intelligence

Connecting products and services into the internet of things to identify, enable and/or implement circular strategies (eg. effective resource use & logistics planning, circular business models & design)

Internet enabled, connected operations

Utilise waste streams as a source of secondary resources and recover waste for reuse and recycling

Use waste as a resource

Developing or utilising online platforms to enable circular economy opportunities through information, product or service offering

Online platforms

Putting in place purchasing guidelines for procurement departments and evaluating suppliers on circular economy principles

Circular procurement

Providing upgrade programmes or upgrade services for products or parts of products

Product upgrade

Key elements of the circular economy

<p>Living Earth Farm in Toronto is the future of urban farming,&nbsp;the first certified organic vertical farm in Ontario and the largest microgreen grower in Ontario leading the path for future innovation in the field. Operated entirely indoors with specialized high-tech software, this vertical farm grows salad greens and microgreens right here in the city.&nbsp;</p>