Munch Innovations produces edible crisp wheat bowls called munch bowls. These bowls are intended to replace single-use plastic bowls that are used at on-the-go convenient food outlets and event catering. The edible crisp wheat bowls can hold any food, including hot soup, for at least three hours, and have a shelf life of 15 months. The munch bowls are infused with rooibos, a natural preservative, and are vegan as well.

This case study has been created as part of Footprints Africa's work to build a comprehensive open-source database of circular economy initiatives in Africa. We are doing this in collaboration with the African Circular Economy Network (ACEN), as part of our programme to support the circular economy transition in Africa.

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